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Mike-Easton-QL.jpgOver at Seattle Weekly, Julien Perry says that Il Corvo pasta geek Mike Easton "might be opening a bar." From whence comes this intel? Perry recently profiled the new Oola Distillery and Easton was there "helping with the bottling process and generally learning the ropes of distilling." [Seattle Weekly]

Il Corvo

217 James St, Seattle, WA 98104 (206) 538-0999 Visit Website

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