Puget Sound Business Journal's Glenn Drosendahl says that Poquitos, "the spectacularly ornate Mexican restaurant" on Capitol Hill has already served 100,000 customers in the first six months it's been open. What's the secret of Poquitos success? One of the keys, for Bastille's James Weimann and Deming Maclise has been to partner with Rich Fox and Dustin Watson, who both came with experience serving Pike/Pine customers. [PSBJ]
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