clock menu more-arrow no yes mobile

Filed under:

Table 219's New Name; Verve Chef to Oddfellows; More

If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy.

CAPITOL HILLChris Werner says Table 219 exec chef Jeffrey Wilson bought out his business partners and is changing the restaurant's name to Americana. Wilson has no immediate plans to rework the menu, but some interior changes are on the agenda. [Seattle Met]

CAPITOL HILLChris Werner strikes again: the former Verve chef Garrett Michael Brown has joined the Linda Derschang empire as chef de cuisine at Oddfellows. [Seattle Met]

BALLARDTan Vinh says sushi and cocktail destination Moshi Moshi has a new happy hour, featuring $7 cocktails. [@TanVinhSeattle]

CAPITOL HILLCapitol Hill Seattle blog takes a few minutes from this week's "cavalcade of new upscale eateries" to congratulate The Canterbury on 35 years on 15th Avenue. [CHS]

[Photo: Seng S/Yelp]

Moshi Moshi Sushi

5324 Ballard Ave NW, Seattle, WA 98107 (206) 971-7424 Visit Website