Table 219's New Name; Verve Chef to Oddfellows; More

CAPITOL HILL—Chris Werner says Table 219 exec chef Jeffrey Wilson bought out his business partners and is changing the restaurant's name to Americana. Wilson has no immediate plans to rework the menu, but some interior changes are on the agenda. [Seattle Met]

CAPITOL HILL—Chris Werner strikes again: the former Verve chef Garrett Michael Brown has joined the Linda Derschang empire as chef de cuisine at Oddfellows. [Seattle Met]

BALLARD—Tan Vinh says sushi and cocktail destination Moshi Moshi has a new happy hour, featuring $7 cocktails. [@TanVinhSeattle]

CAPITOL HILL—Capitol Hill Seattle blog takes a few minutes from this week's "cavalcade of new upscale eateries" to congratulate The Canterbury on 35 years on 15th Avenue. [CHS]

[Photo: Seng S/Yelp]