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Opening Dates for Marination Station, Ting Momo, Bar del Corso And More

Plywood Report is Eater's ongoing look at soon-to-open restaurants around Seattle. Seen something new in your neighborhood? Let us know.

Marination%20Station.jpgCAPITOL HILL—Let's kick off with some post-plywood action. You've got to wait a few more days for those Kahlua sliders; Marination Station says it has pushed back its opening date to Friday, April 22. [EaterWire]

BEACON HILL—Bar del Corso, the destination pizza spot from Harvest Vine and Betty alum Jerry Corso, has posted a few photos of its buildout, and are shooting for a July opening. [Bar del Corso]

SOUTH LAKE UNION—Let us not forget that Tibetan dumpling shop Ting Momo, the third new Tom Douglas spot in the same building (and fifth new T-Doug joint in the neighborhood) opens for business on Monday. [Seattle Mag]

GREEN LAKE—Miley Cyrus favorite Robeks Juice has a new location on Green Lake that will open tomorrow, serving up icy cold smoothies to match our icy cold weather. But it'll be jam-packed come summer. [My Green Lake]

CAPITOL HILL—Over on Broadway, a new shop called Yogurtland plans to dispense frozen yogurt and charge for it by the ounce. It's the first location in Washington state and plans to open this weekend. [CHS]

Marination Station

1401 Broadway, Seattle, WA 98122 206-860-3818

Bar del Corso

3057 Beacon Avenue South, , WA 98144 (206) 395-2069 Visit Website

Marination Station

1412 Harvard Ave. E, Seattle, WA

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