Joule has announced the 2011 lineup for its annual Urban BBQ series. On Sundays throughout the summer, the masterfully international Wallingford restaurant throws a casual afternoon barbecue inspired by the cuisine of a particular country or region. This year chefs Rachel Yang and Seif Chirchi's crazy popular barbecues traipse through Greece, Hawaii, Thailand and more.
Tickets are $20 this year and get you an entree and a buffet of appropriate sides. As of now the only info posted is a stream of Facebook invites. Check out the 2011 schedule below.
June 5: Backyard. Burgers and dogs. Sundaes.
June 12: Hawaii. Luau. SPAM. Blissful.
June 19: Seatown. Salmon. Rain. Home.
June 26: Thailand. Bird chili. Pok pok. Hot.
July 10: South. Kentucky mutton. Burnt ends. Soul.
July 17: Korea. Ssam. Kimchi. Wild fermentation.
July 24: Greece. Kalamata. Octopus. Blue.
July 31: New England. Clam boil. Johnnycake. Classic.
August 7: Vietnam. Banh. Rock sugar. Funk.
August 14: Caribbean. Mojo. Jerk. Ya man.
August 21: Mediterranean. Nicoise. Sardine. Al fresco.
August 28: Japan. Yakiniku. Sweet Soy. Finale.
· Joule [Facebook]
· All Previous Joule Coverage on Eater Seattle [-ESEA-]