Capitol Hill Seattle blog gets the basics on forthcoming Oola Craft Distillery, going in right across the street from the new Skillet Diner. Oola's products will include pisco-style brandy from Washington grapes. The tasting room can only pour unaltered samples, but owner Kirby Kallas Lewis is hoping to create an adjacent bar for craft cocktails. Lewis is closely connected to the dance community, so the distillery's event space space will double as a dance venue. [CHS]
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