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Seattle Stoner Food

eddie-blunt-map-US.jpgEddie Huang, New York chef and official Top Chef Masters recapper, has put together a map of his top stoner food across our great nation. In Seattle, oddly enough, his pick is Pike Place Market's Piroshky Piroshky. He explains, "Ask any pimp, Russian is always better." Yikes. [Eater National]

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