Free Kid Food at Marination Station; Crab Clubs and a Liquor License at Taylor Shellfish; Hilliard's New Date

CAPITOL HILL—Over on Epicurious, Hanna Raskin writes about the new "club-shaped crab cracking tool" oceanic guru Jon Rowley has developed with Taylor Shellfish Farms (also covered on Seattlest). By the way, the new Capitol Hill store says it's expecting its liquor license soon. [Epicurious, Seattlest, EaterWire]

CAPITOL HILL—Hoo boy, Marination Station is going to be a zoo tomorrow: The food truck-turned-restaurant is celebrating the first day of school by offering a free taco or slider to kids 12 and younger. All this goes down during business hours, noon to 8 p.m. [EaterWire]

BALLARD—Tallboy tracker Jess Voelker says new brewery Hilliard's will push back its opening date "by at least another week." The new venture from brewer Ryan Hilliard and partner Adam Merkl was originally debuting their first amber ales and saisons September 17; apparently packaging issues are the culprit. [Seattle Met]