Seattle Weekly's Hanna Raskin has Brian McCracken and Dana Tough characterizing the recent exodus of staff from McT's cocktail den Tavern Law as "exciting." The chefs McT seem philosophical by the departures of Andrew Cross, Ian Cargill, Nathan Weber, and Brian Lee: "It's a pretty cool thing to see other restaurants and bars in the city being cooked in and bartended by alums from our places." [Seattle Weekly]
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