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Chef Shuffles

HTCAW2.jpgIf you were a fan of Union restaurant, you might be familiar with the new chef at How to Cook a Wolf. Ethan Stowell has brought back his inaugural sous chef, Michael Gifford, who helped open Union back in the day. [Seattle Met]

[Photo of How to Cook a Wolf: S. Pratt / ESEA]

Ballard Pizza Co.

5107 Ballard Avenue NW, Seattle, WA 98107 (206) 659-6033

How To Cook A Wolf

2208 Queen Anne Avenue North, , WA 98109 (206) 838-8090 Visit Website