clock menu more-arrow no yes

Filed under:

Pizzaiolo Chris Bianco

chris-bianco-interview-175.jpgChris Bianco, whose Pizzeria Bianco in Phoenix, Arizona is often singled out as the best pizzeria in the United States, talked to Eater National about competitiveness in the pizza business and his belief that in his craft, there should be reference points, not rules. Also, he shares his favorite pizzerias across the country. [Eater National]

Sign up for the newsletter Sign up for the Eater Seattle newsletter

The freshest news from the local food world