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BEACON HILL—Luisa Taqueria is now open at 15th and Beacon says Beacon Hill Blog. Run by the folks behind neighborhood mainstay Inay's, the new venue features Filipino- Mexican fusion cuisine like pork adobo tacos. [BHB]
WEDGWOOD—Wedgwood Broiler finally found someone(congratulations to Randy Santel) to put away a 72-ounce steak, per Seattle Weekly's Hanna Raskin. After 47 years, the Wedgwood Broiler's Steak Challenge has found a winner. [Seattle Weekly]
RAVENNA—Seattle Times' Providence Cicero visited Heidelberg Haus and awards it two stars. Cicero says that letting Martin, your waiter guide/boss you is the best way to go at the homestyle German newcomer. [Seattle Times]
GREENWOOD—City Arts just named an area in the hood "Little Mezze" in honor of the thriving Mediterranean eateries clustered there. [City Arts via PhinneyWood]
[Photo: Wendi Dunlap/Beacon Hill Blog]