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Il Corvo's Mike Easton made himself a fine breakfast this morning, tweeting: "Italian black truffles for the @dogmountainfarm dinner tomorrow, but today, I'll be enjoying some $100 scrambled eggs!" Easton will be preparing a nose-to-tail pork menu paired with wine from Elsom Cellars tomorrow at Dog Mountain Farm ($100 per person), and there may still be a few spaces left. [@ilcorvopasta]
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