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The bourbon frenzy that is Pappy season is fast approaching. As the Old Rip Van Winkle Distillery releases its famously hard-to-find bourbon this Fall, Eater will once again keep track of where imbibers can find Pappy Van Winkle at restaurants and bars across the country (Canon, Liberty, Deluxe represented Seattle last year). Planning on getting a shipment? Email the details, including the name of the restaurant/bar and which years you carry/plan to carry. [EaterWire]
