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There's a new chocolate shop in Madison Park that's worth noting. Ascona is owned by Arosa Cafe founder Hans Riechsteiner, who tells Seattle Met that his Swiss imported chocolates are different than local darlings Theo, Fran's, et al, but that, "You just won't know until you compare." The two month old shop is located at 2914 E Madison St. if you'd like to test the waters. [Seattle Met]
