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LloydMartin is launching a summer series of farmers market dinners. Chef/owner Sam Crannell will be visiting the Queen Anne farmers market every Thursday to pull the best and brightest produce, seafood, meats and more to feature in a three course farmers market menu that evening. Diners are encouraged to make reservations as the menu will only be offered from 5 to 7 pm Thursdays. The price will be $30-45 based on what Crannell finds at the market. While there is no confirmed start date to these dinners, they could begin as early as June 6 when the QA farmers market officially opens. [EaterWire]


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