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Chef's Club by Food & Wine — the restaurant run by Food & Wine at The St. Regis Aspen Resort that features menus and appearances from the magazine's Best New Chef winners from previous years — has announced this year's lineup of guest chefs, Aspen Business Journal reports. Guest chefs will include the following BNC winners: Seattle's very own Jason Franey (Canlis), Viet Pham, Bryant Ng, and Missy Robbins. [ABJ via Eater National]