It's So Hard to Say Goodbye

Eric Donnelly has officially left his post as executive chef of Toulouse Petit; a position he's held since the restaurant opened in November 2009. On his Facebook page Sunday, Donnelly posted this photo along with the caption: "Wow! Thanks for the memories Toulouse Petit. I am sad to leave such a wonderful family and we had a great run. Time for a new chapter of my life. Love you all!" That new chapter is unfolding in Fremont, where RockCreek is expected to open in July. [EaterWire]