clock menu more-arrow no yes

Filed under:

Arbitrary Listicles

Food & Wine scoured the country for the 10 best chicken dishes and thinks they found one at Ma'ono. Says F&W, "Mark Fuller serves his organic bird Hawaiian-style — sliced with a fiery red chile sauce or a spicy Chinese mustard and honey glaze." A screenshot of the article can be found on Ma'ono's Facebook page. The issue hits newsstands Friday. [F&W]

Sign up for the newsletter Sign up for the Eater Seattle newsletter

The freshest news from the local food world