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Soup's On

udon.jpegA new, unnamed udon stand in Wallingford may be the city's tiniest restaurant. Seattle Met catches up with owner Pat Tharachai, who's been serving noodle soup out of a walk-up window on Stone Way N, near the corner of N 45th, for the past two months. "I make it simple, and I know I'm good at it." [Seattle Met]

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