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If leaving your desk isn't an option, Seattle Magazine has some choice suggestions for pre-made delivery lunches. Old standbys Gourmondo and Gretchen's won't blow your budget (nothing more than $15), while places like RN74 offer things like grilled albacore tuna nicoise, house-smoked salmon BLT with avocado mousse and other chef selections for $22. Sugee's and Le Fournil have you covered for sandwiches. [Seattle Mag]