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Inside Capitol Hill's Just-Opened Lark and Bitter/Raw

Take a stroll through John Sundstrom's new restaurant and bar.

Lark, the anchor tenant in the almost 100-year-old restored Capitol Hill warehouse The Central Agency Building, officially flipped on the Edison bulbs last night for dinner service.

Eater photographer Suzi Pratt captured Lark, and upstairs amaro and crudo bar Bitter/Raw, by day and night. Get a closer look at the gorgeous space from James Beard-award winning chef John Sundstrom.

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