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BOOK CLUB— Tomorrow night, the Bushwick Book Club sponsors an evening of song inspired by Molly Wizenberg's book, A Homemade Life. The food memoir will be put to music during the event at The Royal Room on Rainier Ave., which also includes an optional $25 three-course meal. The Orangette blogger and Delancey/Essex co-owner will be in attendance, and she's bringing her "Winning Hearts and Minds Chocolate Cake" for dessert. [EaterWire]
BALLARD— Hot Cakes gets healthy (soft of) at a workshop with Sarah Adler of Simply Real Health. Participants will eat brunch at the Ballard sweet shop, polish it off with a sundae bar, and watch a cocktail demo while Adler talks about why good eating habits should include chocolate on April 26 from 11 a.m. to 12:30 p.m. [EaterWire]
PORTLAND— A pair of Seattle bartenders are mixing drinks for one night only at Portland's Rum Club. On Monday, April 28, Erik Hakkinen from Zig Zag Cafe and Chris Elford from Canon are serving cocktails that fall under the elusive theme "Simple Drinks for Complicated Men" from 9 p.m. to 1 a.m. [-EPDX-]
