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WALLINGFORD— Celebrated maker of soba Mutsuko Soma ventures into ramen territory during the third in a series of pop-ups at her Miyabi 45th on July 27. Soma's handmade ramen will steep in miso broth this time around, with a menu that also features fresh corn with truffle foie gras butter and pork jowl salad. The special menu will be served all day, from 11:30 a.m. to 2 p.m. and again from 5 p.m. to 9 p.m. Call 206-632-4545 for reservations. [EaterWire]
GEORGETOWN— Gnocchi Bar's first Saturday Supper is on the calendar for August 9 at American Pie Bakery and Cafe. Lisa Nakamura is preparing a multi-course meal, including curry carrot soup with goat cheese and almond dumplings, short ribs with mushroom-stuffed gnocchi, and spiced cherry soup with ricotta gnocchi for $130 (includes wine pairings.) Email info@gnocchibarseattle.com to reserve a spot. [EaterWire]
CAPITOL HILL— Fred Wildlife Refuge's Twin Peaks dance party will have the requisites, including cherry pie and coffee, plus cocktails and a pop-up from Pioneer Square bar/boutique E. Smith Mercantile. The August 8 event starts at 8 p.m. [EaterWire]
[Miyabi 45th. Photo: S. Pratt]