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Bell + Whete's Five-Part Chef Pop-Up Series

Including chefs from Canlis, Poquitos, and Serious Pie.

The first pop-up dinner will feature beer pairings from Cascade Brewing in Portland.
The first pop-up dinner will feature beer pairings from Cascade Brewing in Portland.
Bell + Whete

Belltown's Bell + Whete is rolling out a five-part pop-up dinner series featuring chefs from some of the city's most popular restaurants. Seven local chefs -- including Maria Hevia and Baruch Ellsworth of Canlis and Manny Arce of Poquitos -- will partner with Bell + Whete Executive chef Stew Navarre in creating a unique, one-night-only menu. The series kicks off January 26 and runs through February 27. Menus and prices vary; for more details, visit the Bell + Whete site.

Bell and Whete

200 Bell St, Seattle, WA 98121

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