clock menu more-arrow no yes mobile

Filed under:

Early Bird Tickets for Arcade Lights; Ray's Boathouse-Woodward Canyon Dinner

Today's dose of vital food news.

Pike Place Market

DOWNTOWN Pike Place Market is gearing up for its annual Arcade Lights tasting festival, which includes samples of "handcrafted savory and sweet bites, finely crafted beer, wine, and nonalcoholic drinks by more than 70 local artisan food and drink purveyors." The event takes place April 24, with Early Bird tickets available now. [EaterWire]

SUNSET HILL Ray's Boathouse is hosting a Woodward Canyon Winemaker Dinner on March 7. The five-course dinner features Northwest Cuisine from Chef Paul Duncan alongside wines from one of Washington’s best wineries. The dinner starts at 6:30 p.m.; reservations required and can be made by calling 206.789.3770 or emailing rays@rays.com. [EaterWire]

SODO Hitchcock's Chef Brendan McGill is hosting a pop-up called The Fisherman's Wife this Saturday at 6:30 p.m. at Studio M in SODO. The chef is creating a seafood-centric menu "punctuated with cured meats" and seasonal produce. General admission tickets are still available. [EaterWire]

Sign up for the newsletter Sign up for the Eater Seattle newsletter

The freshest news from the local food world