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New Prix Fixe at CRUSH; Speed Rack Global Tour Returns to Seattle

Today's dose of vital food news.

MADISON VALLEY Chef Jason Wilson's CRUSH is rolling out a one-day only prix fixe dinner featuring off-menu items that are otherwise unavailable to diners. Wilson is aiming to highlight creative techniques and new ingredients at the first dinner held this Sunday. [EaterWire]

CAPITOL HILL Speed Rack, the all-female speed-bartending competition that raises money for breast cancer charities, is returning to Seattle on Sunday. Twenty bartenders from the region (including Anh Nguyen of Momiji and Kate Perry of Rumba) will compete from 2 to 6 p.m. at the Century Ballroom. Tickets are available in advance and at the door. [EaterWire]

MERCER ISLAND Pagliacci Pizza is opening on Mercer Island sometime this year, marking its 25th location. The restaurant will be free-standing, near the Rite Aid at SE 78th Ave and SE 32nd St. [My Mercer Island]