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Two New Pop-Ups at The Kitchen by Delicatus; Lynnwood Jumps On Chick-Fil-A Bandwagon

Today's dose of vital food news.

LYNNWOOD Lynnwood is home to Washington's newest Chick-Fil-A and, following suit from Bellevue, people have camped out 24 hours ahead of the opening and traffic has been congested in the parking lot. [KOMO]

PIONEER SQUARE The Kitchen by Delicatus has announced two new pop-ups. On May 16 they'll host the annual Slovenian Dinner to honor co-owner Derek Shankland's wife's heritage. Highlights include a spring lamb loin and beignet-like "angel wings." On May 30th, Chef Aaron Willis takes over the kitchen alongside popular LA popup Barolo Joe. Each course will represent a different Pacific Northwest cultural influence, including Korean barbecue and Shanxi-style shaved noodles. Tickets are on sale now. [EaterWire]

FREMONT Quoin (Revel's bar) is hosting a fundraiser for Link Lab's Kickstarter campaign, which will help the artisan sausage company buy equipment. The May 21 event includes local fare served buffet style, featuring Jones Family Farm (Link Lab's owner) pork and lamb, paired with wines from Owen Roe. The event runs from 6 p.m. to late, with food served til 9 p.m. Tickets are available on Brown Paper Tickets as well as at the door. [EaterWire]

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