If you hadn't heard, as of today, it's legal to smoke pot in the state of Washington. With that in mind, here's a map of some tried-and-true snacks spanning Downtown, Capitol Hill, Belltown and Ballard for when 420 strikes and you're starvation city. If we somehow missed your favorite snack, hit us up on the tipline.
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4 'Hoods, 20 Munchies

Bluebird Ice Cream
Any of the ice creams at Bluebird (about $3 for a coffee cup full).
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Unicorn
Deep-fried Magical Unicorn burger with Sri-racha cream cheese and slaw ($10).
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Big Mario's Pizza
Pepperoni pizza by the slice ($3.25).
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Marination Station
SPAM slider with "Nunya suace" - an aioli-style sauce with Korean spices ($2.25).
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Fogón Cocina Mexicana
Sopitos: three thick corn tortillas layered with beans and choice of tinga, chorizo con papas, pork al pastor or carne asada, lettuce, crema, queso cotija and salsa roja ($8.95).
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Metropolitan Grill
Five-layer carrot cake with Snoqualmie Maker's Mark or Madagascar vanilla ice cream ($11).
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ART Restaurant & Lounge
AYCE Cheese & Antipasto Counter ($7 during happy hour 9-11 p.m.)
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Genghis Khan
Pot stickers (6 pcs) with ground pork and mixed vegetables in a Mandarin gyoza wrap, served with house sauce ($5.95).
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RN74
Hudson Valley foie gras sliders with Bosc pear, arugula and caramelized onion ($16).
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Blueacre Seafood
Dungeness crab & Bay shrimp tater tots with tiger sauce and sweet pepper salad ($9.95/$7 during happy hour).
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Icon Grill
Fried mac & cheese with con queso and tomato bacon rouille dipping sauces ($10).
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Lola
Fried-to-order doughnuts with vanilla mascarpone and seasonal jam ($8).
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The Coterie Room
Chickpea fries with mint and whipped yogurt ($8).
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Local 360
Fried peanut butter bon bons with berry jam and a shot of milk ($3 during happy hour).
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The 5 Point Cafe
1 lb. tater tots with chili and cheese ($6.50).
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Dutch Bike Company Cafe
Salted chocolate chip cookies ($1.75).
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King's Hardware
After School Special: Peanut butter and bacon burger ($10.95).
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Bitterroot BBQ
Buffalo fried chicken livers ($8).
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Bastille Café & Bar
Fries with dipping aioli ($6, $4 during happy hour).
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The People's Pub
Deep-fried pickles with mustard aioli ($6.50).
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