Banh mi is simply one of the best comfort foods around — perfect as a snack or a full meal. The zesty, wallet-friendly Vietnamese classic starts with a simple baguette, cut lengthwise, then stuffed with satisfying fillings like chicken liver pate, sliced ham, grilled pork, and pickled vegetables. It also makes for a handy takeout or delivery option, and there are dozens of banh mi spots around the Seattle area. Here are some favorites.
Know of a spot that should be on our radar? Send us a tip by emailing seattle@eater.com.
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