This Lynnwood spot is known for its ttukbaegi bulgogi, which comes with sliced rice cake, vegetables, and glass noodles cooked in beef rib broth. This and a generous serving of banchan make for a massive meal already; an additional order of mandu (Korean dumplings, steamed, grilled, or fried) makes for a satisfying feast. Takeout is available daily from 11 a.m. to 8 p.m.

The Lynnwood outpost of Seattle’s Hawaiian mainstay serves all-day comfort food breakfast dishes, currently for takeout. It’s continuing service a few weeks after mourning the loss of owner Liz Mar and her husband Robert, who both died from COVID-19 last month. Mar’s legacy of warmth lives on, as longtime customers have rallied around the restaurant in support.

This low-key Lynnwood favorite serves a crispy banh mi filled with slaw of daikon and carrots to balance out the savory grilled meat tenders. For some extra oomph, the barbecue pork option adds tender pork cuts to the classic banh mi fixings. Currently available for takeout.

Star sushi chef Ryuichi Nakano — well-known in the Seattle area for Tangletown’s Kisaku — opened up this Edmonds spot downtown last fall. It’s now offering rolls, nigiri, and sashimi for pickup through online preorders. There’s to-go beer, sake, and wine available as well.

This drinks destination in Edmonds has a few cocktail kits for takeout, including cold brew martinis and Mediterranean margaritas. Kelnero also has a selection of grocery items available, such as dry pasta, eggs, tomato jam preserves, and Lopez Island ice cream.

The laid-back Edmonds restaurant has an all-day menu of classic Filipino dishes, such as kilawin pusit (spicy squid salad with locally-caught seafood), bowls filled with adobo and kalua pig, and pork belly sisig. There are also a selection of tropical cocktails to-go, from li hing mui margaritas to Moscow mules.

This Korean pub in Edmonds has built a reputation for slinging some serious Korean fried chicken (KFC), which diners can order “naked” or seasoned in choices of Asian garlic, sweet & spicy, extra spicy, and honey butter garlic. Available for takeout and delivery via GrubHub and Uber Eats.

Steamed dumplings and bowls of mixed noodles are the specialties at this well-regarded Chinese restaurant in Edmonds. Discerning diners also seek out the steamed buns stuffed with pork and glass noodles. Made-to-order items and frozen dumplings are both available for takeout.

A hidden oasis in Shoreline, this small pho joint lives up to its name. The quality of the pho is evident in the intense aroma and tender meats that Vietnamese patrons swear by. Available for takeout daily, but best to call ahead for hours.

Just north of the Seattle border in Shoreline, Haenam has a widespread menu of Korean classics, with large portions at reasonable prices. This is a good place to try bibim naengmyun, a spicy mass of buckwheat noodles with daikon kimchi, cucumber, beef slices, and Asian pear. Available for takeout.