1802 Bellevue Ave
Seattle, WA 98122
"I love La Bete. I love their brunch in particular. Their dinner is solid, but their brunch is always a treat. I've liked it from the jump off when they had the beef tongue rueben on their menu. They don't have it anymore, but that's the best thing I've ever eaten in a breakfast situation, hands down. I think (chef/owner) Alex and his crew have a really solid grasp of what brunch food should be — a lot of really bright, flavorful vegetables, a good meat selection, a good egg selection. Their drinks are awesome. I love that space a lot. I can't point to any one thing there that I've had that wasn't good, which is admirable."