It's the answer to the question: Where should I eat right now? The Eater Heatmap is a guide that reflects a mix of the buzziest restaurants, the places everyone's talking about, and places that are so new, you may not have heard about them yet.
While the Eater 38 is a resource that covers old standbys and neighborhood essentials across the city, it is not necessarily a chronicle of the 'it' places of the moment. Thus, we offer the Eater Heatmap, which will change every month to continuously highlight where the food nerds are flocking to at the moment. In January, Shanik, Mamnoon and Agrodolce were IN and Restaurant Marche and Grub were OUT. Last month, Kedai Makan, Il Corvo, and Marination ma kai made the in-crowd, while Bitterroot, Cafe Munir, and Green Leaf were ousted. This month:
IN: Bar Sajor, Bar Cotto and Brass Tacks
OUT: The Wandering Goose, Rione XIII and Fonda La Catrina
Have any suggestions? Any vital omissions? Leave 'em in the comments.
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