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Seattle Fish Guys

411 23rd Avenue South, , WA 98144

(206) 485-7388

seattlefishguys

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A white plate with strips of dark orange raw salmon, shaved beets, and greens.

Filed under:

Map

Essential Seattle Seafood Restaurants

By Eater Staff January 12

A top-down view of a bowl of noodles in a dark, rich broth.

Where to Eat Around Seattle for Lunar New Year 2023

By Adam H. Callaghan January 11

Five oysters of different sizes splayed out around the base of a champagne glass.

Filed under:

The Ultimate Visitor’s Guide to Dining in Seattle
Map

Where to Get Outstanding Raw Oysters in Seattle

By Megan Hill, Gabe Guarente, and 1 more October 18, 2022

A refrigerator case with bowls of poke, oysters on the half shell, smoked fish fillets, and more.

Filed under:

Map

The Most Underrated Restaurants in the Seattle Area

By Mark Van Streefkerk and Jade Yamazaki Stewart October 17, 2022

1 comment / new

A glass refrigerator case filled with bowls of poke, oysters on the half-shell, smoked fish, and whole uni served in the shell.

Filed under:

Map

15 Great Places to Eat in Seattle’s Central District

By Megan Hill and Jade Yamazaki Stewart September 16, 2022

A woman holds a seasoned Dungeness crab roll

Filed under:

Seattle’s Memorial Day Weekend Dining Guide
Map

Great Places to Get Crab and Lobster Rolls Around the Seattle Area

By Gabe Guarente June 29, 2021

Chargrilled salmon on a white plate with a side of pea pods and a slice of lemon

Filed under:

Seattle’s Memorial Day Weekend Dining Guide

Where to Get Copper River Salmon in Seattle

By Gabe Guarente May 24, 2021

Pictured is a crab roll from Fremont’s Local Tide

Where to Score Some Great Crab Rolls In Seattle for Takeout

By Gabe Guarente August 6, 2020

1 comment / new

A dish with rice, kalua pork, and Hawaiian rolls from Super Six

Filed under:

What (and How) to Eat in Seattle During the Coronavirus Pandemic
Map

Where to Get Hawaiian Favorites for Takeout in the Seattle Area

By Eater Staff July 31, 2020

Someone types at a laptop in front of plates of food, mostly vegetables

Filed under:

What (and How) to Eat in Seattle During the Coronavirus Pandemic

Website Creates Gift Card Hub for Seattle Restaurants That Don’t Have a Big Online Presence

By Gabe Guarente April 6, 2020

Unorthodox Spices Meet Chocolate and Pastries at Intrigue’s New Capitol Hill Cafe

By Megan Hill March 22, 2018

Seattle’s 10 Most Anticipated Openings, Spring and Summer 2018

By Adam H. Callaghan March 15, 2018

3 Places to Try in Seattle This Weekend

By Megan Hill December 15, 2017

A poke bowl with seaweed, avocado, red cabbage, radishes and black sesame seeds.

Vote for Seattle’s Poke Restaurant of the Year

By Adam H. Callaghan November 11, 2016

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