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Kamonegi

1054 North 39th Street, , WA 98103

(206) 632-0185

kamonegiseattle

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An open-faced gravlax sandwich with vegetables and a green spread.

Filed under:

The Ultimate Visitor’s Guide to Dining in Seattle
Map

12 Restaurants That Make Fremont the Center of the Universe

By Matthew Lombardi, Gabe Guarente, and 1 more August 16

A decorated plate with a macaron sitting in a bird’s nest and a spoon with a bite of salmon on it.

Filed under:

The Ultimate Visitor’s Guide to Dining in Seattle
Map

The 38 Essential Restaurants in Seattle

Where to find world-class soba noodles, perfect sourdough pizza, innovative Filipino fine dining, and more

By Eater Staff July 11

Surprising News and Innovations in Seattle Food in 2022

By Adam H. Callaghan December 29, 2022

A bowl full of soba noodles, topped with sliced avocado and shiso leaf.

Filed under:

The Ultimate Visitor’s Guide to Dining in Seattle
Map

Where to Find Japanese Food in Seattle Beyond Sushi and Ramen

By Jay Friedman and Jade Yamazaki Stewart August 22, 2022

The inside of a restaurant with teal floors, light orange cushy chairs, and light wood tables.

Filed under:

Map

12 Seattle Area Restaurants Perfect for a Romantic Night Out

By Jade Yamazaki Stewart February 4, 2022

A collection of green and red peppers, carrots, and other vegetables in a donation box

Massive New Location for Ballard Food Bank Breaks Ground

By Gabe Guarente September 24, 2020

A takeout container with chicken teriyaki, cucumbers, and tomatoes, and a label that says Addo

Seattle Restaurants with Remote Learning Lunch Options for Takeout and Delivery

By Gabe Guarente September 8, 2020

Seattle Chefs and Owners React to New ‘Same Household’ Rule for People Sitting Inside at Restaurants

By Gabe Guarente July 28, 2020

1 comment / new

Kombu-cured mackerel on a white plate at Joule

Filed under:

What (and How) to Eat in Seattle During the Coronavirus Pandemic
Map

Seattle Eater 38 Restaurants That Are Still Open for Takeout and Delivery

By Eater Staff May 7, 2020

4 comments / new

The light-filled interior of Kamonegi, with a bar on the left and the entrance to the right.

What Seattle Chefs and Owners Think About Reopening Restaurants at 50 Percent Capacity

By Gabe Guarente May 4, 2020

Former Seattle cook Atina Tan wears a cloth mask with corgis on it.

Filed under:

What (and How) to Eat in Seattle During the Coronavirus Pandemic

Former Seattle Cook, Now Taiwan-Based, Ships Homemade Masks to Local Chefs

By Gabe Guarente April 28, 2020

Nue co-owner Uyen Nguyen poses with donated food on its way to health care workers

Filed under:

What (and How) to Eat in Seattle During the Coronavirus Pandemic

These Restaurants Are Keeping Seattle’s Health Care Workers Fed

By Megan Hill April 21, 2020

A top-down view of a full meal at Mamnoon, with multiple plates of vegetables, meat, and sides.

Filed under:

Map

Where to Get Hearty Family Meals for Takeout or Delivery in Seattle

By Gabe Guarente March 27, 2020

2 comments / new

A bowl of shrimp gumbo with rice and a glass of beer in the background.

Filed under:

Map

Where to Eat, Drink, and Party in Seattle on New Year’s Eve 2019

By Gabe Guarente December 18, 2019

Fremont’s Sake Bar Starts Pouring Next Week

By Megan Hill April 29, 2019

Renee Erickson Closes Her Los Angeles Doughnut Shop

By Megan Hill April 10, 2019

Fremont’s Upcoming Sake Bar Exceeds Its Fundraising Goal

By Megan Hill March 21, 2019

A view of a meaty Chicago deep dish-style pizza, with a cocktail and salad in the background.

Seattle’s Most Anticipated Openings, Spring 2019

By Megan Hill March 5, 2019

Here Are the 2019 James Beard Award Semifinalists for Seattle

By Megan Hill February 27, 2019

Hot Portland Indonesian Pop-Up Comes to Town This Weekend

By Tim Forster February 13, 2019

Seattle’s Famed Soba Chef Plans a Fremont Sake Bar

By Megan Hill January 18, 2019

A bird’s eye view of an array of colorful dishes and drinks at Sawyer.

Experts Pick Seattle’s Top New Restaurants of 2018

By Adam H. Callaghan December 26, 2018

3 Places to Try in Seattle This Weekend

By Megan Hill August 17, 2018

Fremont’s Soba Specialist Is One of America’s Best New Restaurants

By Adam H. Callaghan July 25, 2018

Korean fried chicken and other goodies at Bok a Bok, which now has White Center and Capitol Hill locations.

Filed under:

Map

The Hottest Restaurants in Seattle, March 2018

By Eater Staff March 1, 2018

Here Are the 2018 James Beard Award Semifinalists for Seattle

By Tim Forster February 15, 2018

Soba Master Mutsuko Soma Is a Force to Be Reckoned With

By Megan Hill January 17, 2018

A bird’s eye view of the catfish and grits at JuneBaby, one of Seattle’s most vibrant restaurants.

Local Writers Pick Seattle’s Best Restaurant Newcomers of 2017

By Adam H. Callaghan December 27, 2017

Seattle’s Eater Awards Winners 2017

By Adam H. Callaghan and Megan Hill December 5, 2017

Chef and restaurateur Renee Erickson at The Whale Wins.

Vote For Seattle’s Chef of the Year

By Adam H. Callaghan November 28, 2017

The 7 Most Anticipated Restaurants in Seattle, Fall 2017

By Adam H. Callaghan October 18, 2017

Kamonegi, Open Today, Evokes the Soba Restaurants of Japan

By Megan Hill October 13, 2017

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