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Bastille Cafe and Bar

5307 Ballard Ave NW, Seattle, WA 98107

(206) 453-5014

bastilleseattle

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11 Phenomenal French Restaurants in Seattle

By Leonardo David Raymundo
1 comment / new

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Stay Up With Seattle's Late-Night Happy Hours

By Ambreen Ali

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Where to Drink in Ballard, Whatever Your Mood

By Julia Wayne

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Seattle's 35 Best Late Night Dining Options, By Neighborhood

By Julia Wayne
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Autumn Cocktails to Warm You Up When the Sky Falls

By Julia Wayne

Gang Violence On Capitol Hill; Matt Dillon on Pioneer Square's Restaurant Scene

By Sara Billups

The Woodland Coming to Green Lake; Wayne Johnson Opening a Jazz Restaurant

By Sara Billups
4 comments / new

A Bottlehouse Rosé Tasting; A Bridgetown Rum Tiki Party

By Sara Billups

Table to Farm

By Sara Billups

Food Writers, Experts on Their 2013 Restaurant Standbys

By Julien Perry
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13 Bartenders & Their Least Favorite Cocktail Trends

By Eater Staff
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Hey, Carnivores! Here's an Epic Guide on Where to Take Vegetarians Out to Eat in Seattle

By Eater Staff
17 comments / new

Bastille's Booming Blooming Rooftop Garden

By Julien Perry

Pintxo Launches Lunch; The Starbucks Pastry Makeover

By Julien Perry
1 comment / new

Rooftop Dinners at Bastille Begin June 10

By Julien Perry

Bastille's Rooftop Garden; SIFF Food & Wine Movies

By Julien Perry

Why One of Seattle's Best Bartenders Doesn't Drink

By Julien Perry
22 comments / new

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Readers Vote: Seattle's 23 Best Late Night Dining Options

By Julien Perry
16 comments / new

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Where to Find 25 of Seattle's Best Egg Dishes

By Julien Perry
13 comments / new

Jason Stoneburner is Seattle's Hottest Chef 2013

By Julien Perry

Bastille, Poquitos Duo to Open Von Trapp's Next Month

By Eater Staff
4 comments / new

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12 After-Hour Seattle Chef Hangouts

By Julien Perry
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Bastille's Bee Keeping; Vancouver Salmonella Victims Sue

By Shalini Gujavarty
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Where to Drink Craft Cocktails Right Now

By Shalini Gujavarty
7 comments / new

Ten Questions For Bastille Chef Jason Stoneburner

By Shalini Gujavarty

Scratch Deli Food Truck on Capitol Hill; Corson Building Fires Up Pizza

By Shalini Gujavarty

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Eater Cocktail Heat Map: Where to Drink Right Now

By Shalini Gujavarty
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AQUA by El Gauch and El Gaucho Reimburse You For Toll; Bastille Launches Oyster Happy Hour Next Week

By Shalini Gujavarty

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Where to Eat Dinner on New Year's Eve in Seattle

By Shalini Gujavarty
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Eater's Guide to Christmas Eve Dining in Seattle

By Shalini Gujavarty
4 comments / new

Bastille Snags Bartender Erik Carlson From Moshi Moshi

By Shalini Gujavarty

Blackboard Does Brunch; Bastille Does Mussels; Pizza News

By Allecia Vermillion